Along with scheduled events, there will be a meal option that features a different country each day, thanks to a collaboration from a group consisting of faculty, students and Aladdin! The featured international meal option will occur during lunch throughout the week.​​​​​​​

Monday Lunch – French
Croque Monsieur with French Fries and Parsley Buttered Baby Carrots

Wednesday Lunch – Traditional Thanksgiving
Roasted Turkey with Mashed Potatoes and gravy, stuffing, green bean casserole, etc

Tuesday Lunch – Italian
Pasta al Ragu alla Bolognese with Garlic Bread and Stewed Green Beans

Thursday Lunch – Samoan
Pisupo Stir Fry with Steamed White Rice and Pani Popo

Friday Lunch – Serbian
Potato Musaka with Kiflice and Roasted Broccoli

Event Schedule

Wednesday, November 19
11:30 a.m. – 1 p.m.
The Woods World Fair
Woods Student Center, Rooney Center

The event will start at 11:30 a.m., with a come-and-go style event where you can visit various cultural displays, learn more about a few SMWC student global projects, taste sweets from around the world, participate in an interactive global community art project (no experience necessary) and more! 

Wednesday, November 19
7 p.m.
International Trivia Night
McMahon Ballroom, Le Fer Hall

Join us for a fun night of Trivia!