Along with scheduled events, there will be a meal option that features a different country each day thanks to a collaboration from a group consisting of faculty, students and Aladdin! The featured international meal option will occur during lunch on Monday, Wednesday and Friday, and dinner on Tuesday and Thursday.​​​​​​​

Monday Lunch – Puerto Rico
Pernil (Roasted Shredded Pork)
Red Beans and Rice
Fried Plantains

Wednesday Lunch – Nigeria
Roasted Chicken Drumsticks
Jollof Rice
Roasted Baby Carrots

Friday Lunch – Panama
Arroz Con Pollo
Roasted Chayote Squash

Tuesday Dinner – Serbia
Potato Musaka
Green Beans

Thursday Dinner – France
Coq au vin
Steamed White Rice
Roasted Broccoli

Event Schedule

Monday, November 13
11:30 a.m. – 1 p.m.
The Woods World Fair
Woods Student Center, Rooney Center

An international flag ceremony will start the week’s events at 11:15 a.m., followed by a come-and-go style event where you can visit various cultural displays, learn more about a few SMWC student global projects, taste sweets from around the world, participate in an interactive global community art project (no experience necessary) and more! 

Couldn’t make it to The Woods World Fair? Watch this recap video!
Tuesday, November 14
Virtual Global Scavenger Hunt

See details here!

Wednesday, November 15
5 p.m. – 7 p.m.
International Trivia Night
Studio ’64, Le Fer Hall

Join us for a night filled with international trivia, fun and plenty of snacks!

Thursday, November 16
Global Photo Contest Deadline

See details here!